Aiolis, Jams & Salsa

Truffles add subtle, earthy flavor to our creamy aioli.  Use this aioli to add distinctive flavor to sandwiches and roasted vegetables. Squeeze on grilled or roasted chicken. For a real treat drizzle over French Fries or Tater Tots. ...

This specialty sauce is best used by brushing on meat during cooking. Apply once for a subtle flavor or allow the sauce to glaze, then reapply multiple times for a more robust flavorful effect. Perfect for turkey, pork, and chicken. For a real treat mix...

The velvety texture of this aioli combined with jalapenos and a subtle hint of lemon make this the perfect sauce to squeeze on everything!  Use this sauce to add zing to burgers, sandwiches, fries, you name it.  Gluten...

Sweet honey, robust, coarse mustard and the juice from tart raspberries make a full flavored and textured mustard that adds a creative twist to ham, pork or poultry. Fantastic with hard cheeses and sandwiches. Add to vinaigrettes to make a wonderful...

The rich flavor of bourbon adds incredible depth to roasted peaches, while red pepper gives this sauce just the right amount of heat. The result is an incredible glaze for fish, chicken or beef and a delectable cheese topper. Heat this sauce and use on...

Blueberries bursting with flavor are married with pecans, raisins, cinnamon and a splash of bourbon, creating a jam that is sure to become your favorite. Not only is this jam a wonderful treat for breakfast on toast, pancakes & waffles, it is great...

Sweet Raspberries and strawberries are mixed with roasted red peppers and real bacon to create the perfect blend of sweet, spicy and smoky.  This mouthwatering jam pairs splendidly with cheeses.  Use as a marinade and finishing sauce for pork...

Bright, tangy raspberries and the subtle flavor of almonds and vanilla combine to make a delightful and tasty jam. Perfect spread over bagels and cream cheese, pancakes and waffles. Excellent jam for chocolate layer cake or thumbprint cookies. Add to...

Roasted red pepper puree, jalapeno peppers and real bacon combine to create an addictive jam. For a quick appetizer, pour over cream cheese and serve with crackers. Use straight out of the jar as a dip. Pairs perfectly with strong cheeses. Delicious...

Sweet ripe tomatoes, real bacon and a touch of cream bring to mind Italian comfort food. Best served warm as a tapenade for breads or pitas. Great topping for baked portabella mushrooms. Combine with sweet Italian sausage and fettuccine for a quick and...

Zesty horseradish creates a spicy dip great for dipping onion rings, tortilla and pita chips and chicken tenders. Bold accompaniment to beef tenderloin or smoked salmon. Perfect for a ham, turkey or roast beef sandwich. Incredibly delicious whipped into...

We've combined creamy aioli with Sriracha sauce, balancing the heat of red chiles with a dash of sugar and a hint of citrus. Use to transform your classic deviled egg recipe.  Drizzle on sandwiches, grilled fish, chicken and sweet potato fries...